Recipe of the Week

Tri-Tip Marinade

This tasty tri-tip marinade is the best way to infuse your tri-tip steak with delicious flavor and make it perfectly tender. It's easy to mix…

Prep: 5 Serves: 2

Recipe via Cookslate

Ingredients

• 1/4 cup olive oil
• 1/4 cup fresh lime juice (or lemon or orange juice)
• 2 tbsp soy sauce (or GF Tamari)
• 2 tbsp brown sugar
• 2 tbsp Worcestershire sauce
• 2 tsp fresh garlic, (minced)
• 1 tsp onion powder
• 1 tbsp Italian seasoning
• 1 tsp cracked black pepper
• 1 tbsp Kosher salt
• 2 – 3 lb tri-tip steak

Instructions

1. In a medium bowl, whisk together the marinade ingredients.
2. Place 2-3 pounds of tri-tip steak in a gallon-sized sealable plastic bag. Pour your marinade into the bag and marinate for one hour or up to 24 hours.
3. Cook the tri-tip with your preferred method, you can grill, bake, or cook them on the stovetop. Cook to the desired doneness.
4. Let the meat rest for at least 5 minutes before slicing. Be sure to slice the meat against the grain!

Recipe adapted from the original source, via Cookslate.